DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Please use this identifier to cite or link to this item:
http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/5927| Title: | Studies on HTST Whirling Bed Dehydration Technology for the Production of RTE Puffed Potato Cubes |
| Authors: | Mukherjee, Souti |
| Keywords: | Dehydration Potato Cubes Production of RTE Puffed Bed Dehydration Technology Htst Whirling |
| Issue Date: | 1997 |
| Publisher: | IIT, Kharagpur |
| Gov't Doc #: | NB12131 , NB12118 |
| URI: | http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/5927 |
| Appears in Collections: | Studies on Htst Whirling Bed Dehydration Technology for the Production of Rte Puffed Potato Cubes |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| NB12131_Thesis.pdf Restricted Access | 6.53 MB | Adobe PDF | View/Open Request a copy | |
| NB12131_Abstract.pdf | 202.54 kB | Adobe PDF |  View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.