DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Please use this identifier to cite or link to this item:
http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/7628| Title: | Metabolic Engineering Approach for Qualitative and Quantitative Improvement of Edible Oils from Rice (Oryza Sativa) and Indian Mustard (Brassica Juncea) |
| Authors: | Bhattacharya, Surajit |
| Keywords: | MlFatB AtWRI1 Rice Bran Oil Edible Oils Metabolic Engineering |
| Issue Date: | 1-Jan-2016 |
| Publisher: | IIT, Kharagpur |
| Gov't Doc #: | NB15701 |
| URI: | http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/7628 |
| Appears in Collections: | Metabolic Engineering Approach for Qualitative and Quantitative Improvement of Edible Oils from Rice (Oryza Sativa)... |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| NB15701_Abstract.pdf | 35.11 kB | Adobe PDF |  View/Open | |
| NB15701_Thesis.pdf Restricted Access | 5.68 MB | Adobe PDF | View/Open Request a copy |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.