Please use this identifier to cite or link to this item: http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3691
Title: Preparation of millet-legume ready-to-eat antidiabetic snack food using extrusion technology
Authors: Ramanna, Geetha
Keywords: ANTIDIABETIC SNACK
KODO MILLET
FOOD TECHNOLOGY
Issue Date: 2014
Publisher: Indian Institute of Technology, Kharagpur
Gov't Doc #: NB14970
URI: http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3691
Appears in Collections:Preparation of Millet-Legume Ready-to-Eat Antidiabetic Snack Food Using Extrusion Technology

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