Please use this identifier to cite or link to this item:
http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3691
Title: | Preparation of millet-legume ready-to-eat antidiabetic snack food using extrusion technology |
Authors: | Ramanna, Geetha |
Keywords: | ANTIDIABETIC SNACK KODO MILLET FOOD TECHNOLOGY |
Issue Date: | 2014 |
Publisher: | Indian Institute of Technology, Kharagpur |
Gov't Doc #: | NB14970 |
URI: | http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3691 |
Appears in Collections: | Preparation of Millet-Legume Ready-to-Eat Antidiabetic Snack Food Using Extrusion Technology |
Files in This Item:
File | Description | Size | Format | |
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NB14970_abstract.pdf | 104.03 kB | Adobe PDF | ![]() View/Open | |
NB14970_Thsesis.pdf Restricted Access | 3.17 MB | Adobe PDF | View/Open Request a copy |
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