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http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3675
Title: | Process Technology for the Preparation of Probiotic Vegetable Beverage |
Authors: | Sharma, Vasudha |
Keywords: | VEGETABLE JUICE FERMENTATION-LACTOBACILLUS BEVERAGE PROBIOTIC VEGETABLE |
Issue Date: | 2014 |
Publisher: | Indian Institute of Technology, Kharagpur |
Gov't Doc #: | Nb14964 |
URI: | http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3675 |
Appears in Collections: | Process Technology for the Preparation of Probiotic Vegetable Beverage |
Files in This Item:
File | Description | Size | Format | |
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NB14964ABSTRACT.pdf | 32.93 kB | Adobe PDF | ![]() View/Open | |
NB14964_thesis.pdf Restricted Access | 3.49 MB | Adobe PDF | View/Open Request a copy |
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