IDR - IIT Kharagpur
Process Technology for the Preparation of Probiotic Vegetable Beverage
Login
IDR Home
→
2. Ph.D Theses of IIT Kharagpur
→
Agricultural & Food Engineering
→
Process Technology for the Preparation of Probiotic Vegetable Beverage
→
View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
Process Technology for the Preparation of Probiotic Vegetable Beverage
Sharma, Vasudha
URI:
http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3675
Date:
2014
Show full item record
Files in this item
Name:
NB14964ABSTRACT.pdf
Size:
32.93Kb
Format:
PDF
View/
Open
Name:
NB14964_thesis.pdf
Size:
3.404Mb
Format:
PDF
View/
Open
This item appears in the following Collection(s)
Process Technology for the Preparation of Probiotic Vegetable Beverage
Search DSpace
Search DSpace
This Collection
Advanced Search
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Collection
By Issue Date
Authors
Titles
Subjects
My Account
Login
