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http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/14579| Title: | Ultraviolet Treatment of Wheat (Triticum Aestivum) Flour and Assessment of Alteration in Protein–Starch Interactions |
| Authors: | Kumar, Amit |
| Keywords: | Wheat Wheat Maturants Ultraviolet Radiation Green Technology Design and Fabrication |
| Issue Date: | Aug-2023 |
| Publisher: | IIT Kharagpur |
| Gov't Doc #: | NB17995 |
| URI: | http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/14579 |
| Appears in Collections: | Ultraviolet Treatment of Wheat (Triticum Aestivum) Flour and Assessment of Alteration in Protein–Starch Interactions |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| NB17995_Abstract.pdf | 641.08 kB | Adobe PDF | View/Open | |
| NB17995_Thesis.pdf Restricted Access | 28.57 MB | Adobe PDF | View/Open Request a copy |
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