Please use this identifier to cite or link to this item:
http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/12471
Title: | Encapsulation of Lactic Acid Bacteria and γ-Amino Butyric Acid using Exopolysaccharides for Food Applications |
Authors: | Pandey, Pooja |
Keywords: | Probiotics GABA Encapsulation Ultrasonication Functional food |
Issue Date: | Jan-2022 |
Publisher: | IIT Kharagpur |
Gov't Doc #: | NB17523 |
URI: | http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/12471 |
Appears in Collections: | Encapsulation of Lactic Acid Bacteria and γ-Amino Butyric Acid using Exopolysaccharides for Food Applications |
Files in This Item:
File | Description | Size | Format | |
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NB17523_Abstarct.pdf | 280.76 kB | Adobe PDF | View/Open | |
NB17523_Thesis.pdf Restricted Access | 20.97 MB | Adobe PDF | View/Open Request a copy |
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