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Genetic Engineering of Fatty Acid Biosynthetic Pathway to Improve the Nutritional Quality of Sesame Oil
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Genetic Engineering of Fatty Acid Biosynthetic Pathway to Improve the Nutritional Quality of Sesame Oil
Bhunia, Rupam Kumar
URI:
http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/5534
Date:
2015-04
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Genetic Engineering of Fatty Acid Biosynthetic Pathway to Improve the Nutritional Quality of Sesame Oil
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