Please use this identifier to cite or link to this item: http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/5327
Title: Development and Characterization of Rice Based Gluten Free Bread
Authors: Dwivedi, Madhuresh
Keywords: FT-NIR
Microstructure
Rheology
Drying
Rice Flour
Gluten Free Bread
Celiac Disease
Issue Date: Jul-2015
Publisher: IIT Kharagpur
Gov't Doc #: NB15254
URI: http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/5327
Appears in Collections:Development and Characterization of Rice Based Gluten Free Bread

Files in This Item:
File Description SizeFormat 
NB15254_Abstract.pdf49.93 kBAdobe PDFThumbnail
View/Open
NB15254_Thesis.pdf
  Restricted Access
5.42 MBAdobe PDFView/Open Request a copy


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.