DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Author: B. V. S. Prasad
Guide: Prof. Satish Bal and Prof. A. Chakraverty
Department of Agricultural & Food Engineering
Indian Institute of Technology,
Kharagpur
1994
Browse
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 1994 | Studies on Dehydration of Onion and Ginger | Prasad, B. V. S. |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1