Please use this identifier to cite or link to this item:
http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3324
Title: | Studies on Some Engineering Aspects of Parboiling of Paddy |
Authors: | Ali, Nawab |
Keywords: | Physicochemical changes Mechanism of soaking Soaking characteristics Soaking equation Miling experiment Chalky grain IR-8 paddy Hot soaked parbioled rice paddy grains Premilling treatments Parboiling method |
Issue Date: | Apr-1974 |
Publisher: | IIT Kharagpur |
Gov't Doc #: | NB10594 |
URI: | http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/3324 |
Appears in Collections: | Studies on Some Engineering Aspects of Parboiling of Paddy |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Thesis_NB10594.pdf Restricted Access | 6.55 MB | Adobe PDF | View/Open Request a copy |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.