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2. Ph.D Theses of IIT Kharagpur
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Agricultural & Food Engineering
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Process Development and Characterization of Reconstituted Aloe Vera (Aloe Barbadensis Miller) and its High Methoxy...
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Browsing Process Development and Characterization of Reconstituted Aloe Vera (Aloe Barbadensis Miller) and its High Methoxy... by Subject

Browsing Process Development and Characterization of Reconstituted Aloe Vera (Aloe Barbadensis Miller) and its High Methoxy... by Subject

Now showing items 1-6 of 6

Subject
FTIR [1]
Mix Gel [1]
Morphological Observations [1]
Optimization [1]
Reconstituted Aloe Vera Gel [1]
Rheological Properties [1]

Now showing items 1-6 of 6

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