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2. Ph.D Theses of IIT Kharagpur
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Agricultural & Food Engineering
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Development of Functional Confection from Whole Jamun (Syzygium Cumini) Fruit
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Browsing Development of Functional Confection from Whole Jamun (Syzygium Cumini) Fruit by Subject

Browsing Development of Functional Confection from Whole Jamun (Syzygium Cumini) Fruit by Subject

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Subject
Antioxidant [1]
Functional Confection [1]
Glycemic Index [1]
Prebiotic Effect [1]
Syzygium Cumini [1]

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