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2. Ph.D Theses of IIT Kharagpur
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Agricultural & Food Engineering
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Evaluation of Encapsulation Techniques for the Enhancement of in vitro Survival of Probiotic Microorganisms for Potential Applications
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Browsing Evaluation of Encapsulation Techniques for the Enhancement of in vitro Survival of Probiotic Microorganisms for Potential Applications by Subject

Browsing Evaluation of Encapsulation Techniques for the Enhancement of in vitro Survival of Probiotic Microorganisms for Potential Applications by Subject

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Subject
Calcium Alginate Hydrogels [1]
Encapsulation [1]
Microencapsulation [1]
Probiotics [1]
Soy Protein Emulsions [1]

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