Physico-chemical Characterization and Valorisation of Mango (Mangifera indica) Kernel Powder

dc.contributor.author	Kaur, Bhupinder
dc.date.accessioned	2022-08-26T05:10:58Z
dc.date.available	2022-08-26T05:10:58Z
dc.date.issued	2021-08
dc.identifier.govdoc	NB17138
dc.identifier.uri	http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/11695
dc.language.iso	en	en_US
dc.publisher	IIT Kharagpur	en_US
dc.subject	Mango kernel powder	en_US
dc.subject	Mango kernel oil	en_US
dc.subject	Mango kernel extract	en_US
dc.subject	LC-MS/MS	en_US
dc.subject	Gallic acid	en_US
dc.title	Physico-chemical Characterization and Valorisation of Mango (Mangifera indica) Kernel Powder	en_US
dc.type	Thesis	en_US