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Shelf Life Extension of Light Red Colour Tomatoes Lycopersicon esculentum Cv. Vaishali using Active Packaging and Edible Coating Technologies
Billoria, Sudhanshu
(
IIT, Kharagpur
,
2017-01-01
)
Studies on the Effect of Turbulent Drag Reducing Polymers on Sprinkler Irrigation System
Panda, Jagabandhu
(
IIT, Kharagpur
,
2003-01-01
)
Preparation of Curcuminiods Enriched Powder from Turmeric (Curcuma longa L.) Rhizome and its Efficacy as a Natural Antioxidant
Haldar, Swarrna
(
IIT , Kharagpur
,
2016-07
)
Abroma Augusta Mucilage Polysaccharide as a Self Assembled Nano-Scale Carrier for Food Applications
Roy, Anupam
(
IIT, Kharagpur
,
2017-09-01
)
Antifungal Efficacy of Essential Oil of Betel Leaf (Piper Betle L.) on Aspergillus Flavus and Penicillium Expansum and its Potential as Food Preservative
Basak, Suradeep
(
IIT, Kharagpur
,
2017-11-01
)
Mechanical Dehulling and Oil Expression of Pumpkin Seed
Joshi, Dinesh Chandra
(
IIT, Kharagpur
,
1993
)
Investigations on Process and Equipment for Tea Leaf Withering and Handling
Das, Samir Kumar
(
IIT, Kharagpur
,
2004-01-01
)
Development of Functional Confection from Whole Jamun (Syzygium Cumini) Fruit
Sehwag, Sneha
(
IIT, Kharagpur
,
2016-02
)
High Pressure Processing of Black Tiger Shrimp (Penaeus monodon): Quality Changes, Process Optimization and Shelf-Life Evaluation
Kaur, Barjinder Pal
(
IIT Khargapur
,
2016-11-01
)
Fertility Management of Acid Lateritic Soil for Augmenting Productivity of Rice-Based Cropping Systems
SUBBAIAH, GAZULA
(
2015-07-14
)
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Author
Bhan, Vishnu Mohan (2)
Ghosh, Tushar Kanti (2)
Kumar, Virendra (2)
Sharma, Sanjay Kumar (2)
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Irrigation (29)
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Agriculture (12)
Climate (11)
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Optimization (10)
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