Parametric Studies in Development of a Novel Maceration Unit for Black Tea Production Collection home page

Author: Dilip Kumar Kushwaha
Supervisors: Prof. E. V. Thomas and Prof. B. Maiti
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
February, 2020

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1
Issue DateTitleAuthor(s)
2020-02Parametric Studies in Development of a Novel Maceration Unit for Black Tea ProductionKushwaha, Dilip Kumar
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1