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Process Technology for the Extraction Of Ergothioneine from Dried Oyster Mushroom (Pleurotus Ostreatus) and -- Collection home page

Process Technology for the Extraction Of Ergothioneine from Dried Oyster Mushroom (Pleurotus Ostreatus) and its Use as a Food Preservative

Author: Mrittika Bhattacharya
Guide: Prof. P. P. Srivastav
Department of Agricultural & Food Engineering
Indian Institute of Technology, Kharagpur
February, 2015

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1
Issue DateTitleAuthor(s)
2015-02Process Technology for the Extraction Of Ergothioneine from Dried Oyster Mushroom (Pleurotus Ostreatus) and --Bhattacharya, Mrittika
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1

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