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Encapsulation Techniques for Ascorbic Acid and its Incorporation in Edible Film and Coating Collection home page

Author: Anjali Khuntia
Supervisor: Dr. Jayeeta Mitra
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
November, 2024

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1
Issue DateTitleAuthor(s)
2024-11Encapsulation Techniques for Ascorbic Acid and its Incorporation in Edible Film and CoatingKhuntia, Anjali
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1

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