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  4. Studies on Glucoamylase Fermentation by Aspergillus awamori NRRL 3112
Please use this identifier to cite or link to this item: http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/13986
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dc.contributor.authorDaniel, David K.-
dc.date.accessioned2024-05-06T06:50:43Z-
dc.date.available2024-05-06T06:50:43Z-
dc.date.issued2003-10-
dc.identifier.govdocNB13024-
dc.identifier.urihttp://www.idr.iitkgp.ac.in/xmlui/handle/123456789/13986-
dc.language.isoenen_US
dc.publisherIIT Kharagpuren_US
dc.subjectFermentation Perioden_US
dc.subjectEnzymeen_US
dc.subjectRheological Behavioren_US
dc.subjectCell Morphologyen_US
dc.subjectFungien_US
dc.titleStudies on Glucoamylase Fermentation by Aspergillus awamori NRRL 3112en_US
dc.typeThesisen_US
Appears in Collections:Studies on Glucoamylase Fermentation by Aspergillus awamori NRRL 3112

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