DSpace at My University: Modeling and Process Optimization of Microwave Drying of Banana Slice Using Image Analysis

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Author: Sagar Nagvanshi
Supervisor: Prof. T.K. Goswami
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
December, 2022

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Issue Date	Title	Author(s)
2022-12	Modeling and Process Optimization of Microwave Drying of Banana Slice Using Image Analysis	Nagvanshi, Sagar

Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1

DSpace JSPUI

DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets

Modeling and Process Optimization of Microwave Drying of Banana Slice Using Image Analysis Collection home page

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