Development of a Potato Starch-Guar Gum Based Active Bio-Nanocomposite Film Incorporating Components from Petioles of Betel Leaf (Piper betle L.) Collection home page

Author: Sujosh Nandi
Supervisor: Prof. Proshanta Guha
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
December, 2022

Browse
Subscribe to this collection to receive daily e-mail notification of new additions RSS Feed RSS Feed RSS Feed
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1
Issue DateTitleAuthor(s)
2022-12Development of a Potato Starch-Guar Gum Based Active Bio-Nanocomposite Film Incorporating Components from Petioles of Betel Leaf (Piper betle L.)Nandi, Sujosh
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1