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  3. Agricultural & Food Engineering
  4. Structuring of Polyunsaturated Fatty Acids Rich Edible Oil Blend into Liposomes and its Food Use
Please use this identifier to cite or link to this item: http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/12770
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dc.contributor.authorPattnaik, Monalisha-
dc.date.accessioned2023-05-29T11:57:35Z-
dc.date.available2023-05-29T11:57:35Z-
dc.date.issued2022-08-
dc.identifier.govdocNB17674-
dc.identifier.urihttp://www.idr.iitkgp.ac.in/xmlui/handle/123456789/12770-
dc.language.isoenen_US
dc.publisherIIT Kharagpuren_US
dc.subjectEdible Oilen_US
dc.subjectBlendingen_US
dc.subjectLiposomesen_US
dc.subjectMulti-Vitaminsen_US
dc.subjectComputational Studiesen_US
dc.titleStructuring of Polyunsaturated Fatty Acids Rich Edible Oil Blend into Liposomes and its Food Useen_US
dc.typeThesisen_US
Appears in Collections:Structuring of Polyunsaturated Fatty Acids Rich Edible Oil Blend into Liposomes and its Food Use

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