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  3. Agricultural & Food Engineering

Extraction and Characterization of Xanthophylls from Chlorella Vulgaris Biomass and its Use in Fortification of Pasta Collection home page

Author: Anupriya Mazumder
Supervisor: Prof. H N Mishra
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
May, 2018

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1
Issue DateTitleAuthor(s)
2018-05Extraction and Characterization of Xanthophylls from Chlorella Vulgaris Biomass and its Use in Fortification of PastaMazumder, Anupriya
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1

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