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Author: Indira Dey Paul
Supervisors: Prof. Madhusweta Das and Prof. Ashis Kumar Datta
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
August, 2019
Supervisors: Prof. Madhusweta Das and Prof. Ashis Kumar Datta
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
August, 2019
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2019-08 | Production and Characterization of Jamun (Syzygium Cumini L.) Powder | Paul, Indira Dey |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 1 of 1