Popping of Paddy with Domestic Microwave Oven: Effect of Oven and Sample Factors on Popping Performance and Product Quality

dc.contributor.author	Devi, Moirangthem Kalpana
dc.date.accessioned	2018-02-19T05:45:30Z
dc.date.available	2018-02-19T05:45:30Z
dc.date.issued	2017-11-01
dc.identifier.govdoc	NB15932
dc.identifier.uri	http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/8850
dc.language.iso	en	en
dc.publisher	IIT, Kharagpur	en
dc.subject	Paddy	en
dc.subject	Popping of Grains	en
dc.subject	Ageing Kinetics	en
dc.subject	Microstructure	en
dc.subject	Microwave Heating	en
dc.subject	Salt Coating	en
dc.title	Popping of Paddy with Domestic Microwave Oven: Effect of Oven and Sample Factors on Popping Performance and Product Quality	en
dc.type	Thesis	en