Studies on Cryogenic Grinding of Spices

dc.contributor.author	Singh, Krishna Kumar
dc.date.accessioned	2015-10-28T05:40:34Z
dc.date.available	2015-10-28T05:40:34Z
dc.date.issued	1997
dc.identifier.govdoc	NB12135
dc.identifier.govdoc	NB12134
dc.identifier.uri	http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/5298
dc.language.iso	en	en
dc.publisher	IIT, Kharagpur	en
dc.subject	Cumin Seed	en
dc.subject	Clove	en
dc.subject	Cryogenic Grinding	en
dc.subject	Spices	en
dc.subject	Freezing Point	en
dc.subject	Melting Point	en
dc.subject	Cryogenic Precooler	en
dc.subject	Volatile Oil	en
dc.title	Studies on Cryogenic Grinding of Spices	en
dc.type	Thesis	en