| dc.contributor.author | Agrawal, Shivangi | |
| dc.date.accessioned | 2026-10-27T04:18:23Z | |
| dc.date.available | 2026-10-27T04:18:23Z | |
| dc.date.issued | 2026-08 | |
| dc.identifier.govdoc | NB19451 | |
| dc.identifier.uri | http://127.0.0.1/xmlui/handle/123456789/17896 | |
| dc.language.iso | en | en_US |
| dc.publisher | IIT Kharagpur | en_US |
| dc.subject | Black Rice | en_US |
| dc.subject | Oligosaccharides | en_US |
| dc.subject | Prebiotic | en_US |
| dc.subject | Functional Food | en_US |
| dc.subject | Antidiabetic | en_US |
| dc.title | Isolation, Purification and Characterization of Non-Digestible Oligosaccharides from Manipuri Black Rice Grain | en_US |
| dc.type | Thesis | en_US |