IDR - IIT Kharagpur

Development of Composite Millet-Based Bread Using Ohmic Heating Technology: System Design, Modeling, and Post-Baking Evaluation

Development of Composite Millet-Based Bread Using Ohmic Heating Technology: System Design, Modeling, and Post-Baking Evaluation

 

Author: Arpan Dubey
Supervisor: Dr. Punyadarshini Punam Tripathy
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
January, 2026

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