| dc.contributor.author | Joshi T, Jayasree | |
| dc.date.accessioned | 2025-12-04T10:38:56Z | |
| dc.date.available | 2025-12-04T10:38:56Z | |
| dc.date.issued | 2025-09 | |
| dc.identifier.govdoc | NB18922 | |
| dc.identifier.uri | http://127.0.0.1/xmlui/handle/123456789/16573 | |
| dc.language.iso | en | en_US |
| dc.publisher | IIT Kharagpur | en_US |
| dc.subject | Pearl Millet | en_US |
| dc.subject | Finger Millet | en_US |
| dc.subject | Enzyme-Assisted Polishing | en_US |
| dc.subject | Predictive Modelling | en_US |
| dc.subject | Storage Stability | en_US |
| dc.title | Storage Stability of Whole and Polished Pearl Millet and Finger Millet Grains | en_US |
| dc.type | Thesis | en_US |