dc.contributor.author | Nagvanshi, Sagar | |
dc.date.accessioned | 2024-01-17T06:50:41Z | |
dc.date.available | 2024-01-17T06:50:41Z | |
dc.date.issued | 2022-12 | |
dc.identifier.govdoc | NB17672 | |
dc.identifier.uri | http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/13022 | |
dc.language.iso | en | en_US |
dc.publisher | IIT Kharagpur | en_US |
dc.subject | Microwave Drying | en_US |
dc.subject | Banana | en_US |
dc.subject | Computer Vision System | en_US |
dc.subject | Artificial Neural Network | en_US |
dc.subject | Quality Evaluation | en_US |
dc.title | Modeling and Process Optimization of Microwave Drying of Banana Slice Using Image Analysis | en_US |
dc.type | Thesis | en_US |