IDR - IIT Kharagpur

Shelf Life Extension of Sugarcane Juice Using Non-Thermal Technology

Shelf Life Extension of Sugarcane Juice Using Non-Thermal Technology

 

Author: Chirasmita Panigrahi
Supervisor: Prof. H N Mishra and Prof. S. De
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
June, 2022

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