Process Technology for Manufacture of Sprouted Wheat Based Multigrain Bread

dc.contributor.author	Behera, Sunil Manohar
dc.date.accessioned	2022-03-31T05:01:56Z
dc.date.available	2022-03-31T05:01:56Z
dc.date.issued	2019-07
dc.identifier.govdoc	NB16441
dc.identifier.uri	http://www.idr.iitkgp.ac.in/xmlui/handle/123456789/10761
dc.language.iso	en_US	en_US
dc.publisher	IIT Kharagpur	en_US
dc.subject	SWF	en_US
dc.subject	Multigrain bread	en_US
dc.subject	Baking	en_US
dc.subject	Rheology	en_US
dc.subject	Shelf-life	en_US
dc.title	Process Technology for Manufacture of Sprouted Wheat Based Multigrain Bread	en_US
dc.type	Thesis	en_US