IDR - IIT Kharagpur

Development of a Microwave Assisted Vacuum Evaporation System for Concentration of Pineapple Juice

Development of a Microwave Assisted Vacuum Evaporation System for Concentration of Pineapple Juice

 

Author: Ashok Kumar
Supervisor: Dr. S. L. Shrivastava
Agricultural and Food Engineering Department
Indian Institute of Technology Kharagpur, India
May, 2019

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