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Showing 10 out of a total of 27 results for community: Agricultural & Food Engineering. (0.008 seconds)

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Water and Nutrient Management in Rice under Alternate Wetting and Drying Irrigation Practice: Field and Modeling Studies

Shekhar, Shashank (IIT Kharagpur, 2022-01)
Distributed Hydrological Modelling Under Climate Change: A Way-Forward For Accounting, Planning and Management of Water Resources

Gaur, Srishti (IIT Kharagpur, 2022-04)
A Greener Approach on Protein Recovery from Distillery Byproducts for Its Efficient Use in Fish Feed Formulation: An Attempt towards Sustainable Biotransformation of Waste to Wealth

Singh, Jagriti (IIT Kharagpur, 2022-01)
Sustainable Phosphorus Management for Non–Flooded Rice–Lentil Systems in Alkaline Soil of Indo–Gangetic Plain

Hazra, Kalikrishna (IIT Kharagpur, 2022-06)
Development of an Electric Vertical Conveyer Reaper for Paddy Crop

Sahoo, Arjya Utkalini (IIT Kharagpur, 2022-02)
Use of Proximal Soil Sensors to Characterize Three Major Soil Types of West Bengal

RK, Swetha (IIT Kharagpur, 2022-03)
Nanoemulsion of Essential Oil of Betel Leaf (Piper Betle L.): Formulation, Characterization and Application in Food Preservation

Roy, Arnab (IIT Kharagpur, 2022-04)
Shelf Life Extension of Sugarcane Juice Using Non-Thermal Technology

Panigrahi, Chirasmita (IIT Kharagpur, 2022-06)
Study on the Molecular Physiology and Grain Nutritional Quality of Rice Cultivars under Elevated Co2 Environment in Sub-Tropical India

Jena, Usharani (IIT Kharagpur, 2022-06)
Hydroxypropyl Methylcellulose (Hpmc) based Bionanocomposite Film Incorporated with Zinc Oxide Nanoparticles

Malik, Gulshan Kumar (IIT Kharagpur, 2022-08)

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