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Agricultural & Food Engineering
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Development and Characterization of Rice Based Gluten Free Bread
Dwivedi, Madhuresh
(
IIT Kharagpur
,
2015-07
)
Production of Biodiesel from a Locally Isolated Chlorophycean Microalga Scenedesmus Obliquus (Turpin) Kützing
Bagchi, Sourav Kumar
(
IIT, Kharagpur
,
2017-07-01
)
Studies on Cashewnut Processing and Development of Related Equipment
KUMAR, ANIL
(
IIT Kharagpur
,
1989-01
)
Studies on Drying and Tempering of Parboiled Paddy and Development of Mathematical Models for the Processes
Igathinathane, C.
(
IIT Kharagpur
,
1997
)
Development of a System for Continuous Production of Conical Shape Pulse Nuggets (Bori)
Baslingappa, Swami Shrikant
(
IIT, Kharagpur
,
2005
)
Preparation of Rice Based Gluten Free Pasta Using Twin Screw Extrusion Technology
Deora, Navneet Singh
(
IIT, Kharagpur
,
2015-03
)
Dehumidified Air Drying of Groundnut Pods
Khan, Mahammed Khalid
(
IIT Kharagpur
,
2001
)
Studies on Manufacture of Micronutrient Fortified Rice Kernels Using Extrusion Technology
Genu, Dalbhagat Chandrakant
(
IIT Kharagpur
,
2020-12
)
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Author
Bagchi, Sourav Kumar (1)
Baslingappa, Swami Shrikant (1)
Deora, Navneet Singh (1)
Dwivedi, Madhuresh (1)
Genu, Dalbhagat Chandrakant (1)
Igathinathane, C. (1)
Khan, Mahammed Khalid (1)
KUMAR, ANIL (1)
Subject
Drying (8)
Rheology (3)
Celiac Disease (2)
Accelerated Tempering (1)
Biodiesel (1)
Biphasic Nitrogen Starvation (1)
Butts (1)
Cashew kernel (1)
Cashew shell (1)
Cashewnut shell liquid (1)
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Date Issued
2010 - 2020 (4)
2000 - 2009 (2)
1990 - 1999 (1)
1989 - 1989 (1)
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Yes (8)