Pressure Parboiling of Paddy with Special Reference to Changes in Starch, Protein and Fat http://127.0.0.1/xmlui/handle/123456789/6966 Mon, 04 May 2026 20:19:23 GMT 2026-05-04T20:19:23Z Pressure Parboiling of Paddy with Special Reference to Changes in Starch, Protein and Fat http://127.0.0.1/xmlui/handle/123456789/6967 Pressure Parboiling of Paddy with Special Reference to Changes in Starch, Protein and Fat Gandrala, Satya Prahlad Wed, 01 Jan 1986 00:00:00 GMT http://127.0.0.1/xmlui/handle/123456789/6967 1986-01-01T00:00:00Z