Membrane Based Clarification of Vegetable and Spice Extract for Longer Shelf Life: A Case Study for Bitter Gourd (Momordica charantia) and Ajwain (Trachyspermum ammi) http://127.0.0.1/xmlui/handle/123456789/11542 Fri, 17 Apr 2026 06:00:13 GMT 2026-04-17T06:00:13Z Membrane Based Clarification of Vegetable and Spice Extract for Longer Shelf Life: A Case Study for Bitter Gourd (Momordica charantia) and Ajwain (Trachyspermum ammi) http://127.0.0.1/xmlui/handle/123456789/11543 Membrane Based Clarification of Vegetable and Spice Extract for Longer Shelf Life: A Case Study for Bitter Gourd (Momordica charantia) and Ajwain (Trachyspermum ammi) Jain, Amit Tue, 01 Jun 2021 00:00:00 GMT http://127.0.0.1/xmlui/handle/123456789/11543 2021-06-01T00:00:00Z