Effect of sand roasting conditions on some properties of Bengalgram, maize and soybean for preparation of a blended food http://127.0.0.1/xmlui/handle/123456789/5735 2026-04-27T10:48:16Z 2026-04-27T10:48:16Z Effect of sand roasting conditions on some properties of Bengalgram, maize and soybean for preparation of a blended food Srivastav, Prem Prakash http://127.0.0.1/xmlui/handle/123456789/5736 2015-12-11T05:58:33Z 1989-06-01T00:00:00Z Effect of sand roasting conditions on some properties of Bengalgram, maize and soybean for preparation of a blended food Srivastav, Prem Prakash 1989-06-01T00:00:00Z