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<title>Genetic Engineering of Fatty Acid Biosynthetic Pathway to Improve the Nutritional Quality of Sesame Oil</title>
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<updated>2026-04-17T13:36:13Z</updated>
<dc:date>2026-04-17T13:36:13Z</dc:date>
<entry>
<title>Genetic Engineering of Fatty Acid Biosynthetic Pathway to Improve the Nutritional Quality of Sesame Oil</title>
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<author>
<name>Bhunia, Rupam Kumar</name>
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<updated>2015-11-13T10:30:45Z</updated>
<published>2015-04-01T00:00:00Z</published>
<summary type="text">Genetic Engineering of Fatty Acid Biosynthetic Pathway to Improve the Nutritional Quality of Sesame Oil
Bhunia, Rupam Kumar
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<dc:date>2015-04-01T00:00:00Z</dc:date>
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