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<title>Encapsulation Techniques for Ascorbic Acid and its Incorporation in Edible Film and Coating</title>
<link href="http://127.0.0.1/xmlui/handle/123456789/15679" rel="alternate"/>
<subtitle/>
<id>http://127.0.0.1/xmlui/handle/123456789/15679</id>
<updated>2026-04-28T13:47:45Z</updated>
<dc:date>2026-04-28T13:47:45Z</dc:date>
<entry>
<title>Encapsulation Techniques for Ascorbic Acid and its Incorporation in Edible Film and Coating</title>
<link href="http://127.0.0.1/xmlui/handle/123456789/15680" rel="alternate"/>
<author>
<name>Khuntia, Anjali</name>
</author>
<id>http://127.0.0.1/xmlui/handle/123456789/15680</id>
<updated>2024-12-27T05:53:21Z</updated>
<published>2024-11-01T00:00:00Z</published>
<summary type="text">Encapsulation Techniques for Ascorbic Acid and its Incorporation in Edible Film and Coating
Khuntia, Anjali
</summary>
<dc:date>2024-11-01T00:00:00Z</dc:date>
</entry>
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