<?xml version="1.0" encoding="UTF-8"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/">
<title>Isolation, Purification and Characterization of Non-Digestible Oligosaccharides (NDOS) from Pearl Millet (Pennisetum Glaucum) Grain</title>
<link href="http://127.0.0.1/xmlui/handle/123456789/13213" rel="alternate"/>
<subtitle/>
<id>http://127.0.0.1/xmlui/handle/123456789/13213</id>
<updated>2026-04-27T10:54:12Z</updated>
<dc:date>2026-04-27T10:54:12Z</dc:date>
<entry>
<title>Isolation, Purification and Characterization of Non-Digestible Oligosaccharides (NDOS) from Pearl Millet (Pennisetum Glaucum) Grain</title>
<link href="http://127.0.0.1/xmlui/handle/123456789/13214" rel="alternate"/>
<author>
<name>Mondal, Susmita</name>
</author>
<id>http://127.0.0.1/xmlui/handle/123456789/13214</id>
<updated>2024-04-23T19:27:12Z</updated>
<published>2023-06-01T00:00:00Z</published>
<summary type="text">Isolation, Purification and Characterization of Non-Digestible Oligosaccharides (NDOS) from Pearl Millet (Pennisetum Glaucum) Grain
Mondal, Susmita
</summary>
<dc:date>2023-06-01T00:00:00Z</dc:date>
</entry>
</feed>
