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<title>Microwave Puffing of Pressure Parboiled Brown Rice</title>
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<id>http://127.0.0.1/xmlui/handle/123456789/10664</id>
<updated>2026-05-12T15:19:58Z</updated>
<dc:date>2026-05-12T15:19:58Z</dc:date>
<entry>
<title>Microwave Puffing of Pressure Parboiled Brown Rice</title>
<link href="http://127.0.0.1/xmlui/handle/123456789/10665" rel="alternate"/>
<author>
<name>Swarnakar, Ajay Kumar</name>
</author>
<id>http://127.0.0.1/xmlui/handle/123456789/10665</id>
<updated>2022-03-22T10:14:40Z</updated>
<published>2019-05-01T00:00:00Z</published>
<summary type="text">Microwave Puffing of Pressure Parboiled Brown Rice
Swarnakar, Ajay Kumar
</summary>
<dc:date>2019-05-01T00:00:00Z</dc:date>
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